Ingredients and Additives

Showing all 9 results

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  AEB Endozym Glucacel UHT – 1Kg

  0 out of 5

  Endozym Glucacel UHT is a preparation based on thermo-stable betaglucanase, ideal for the utilization during beer processing.

  CAD 92.17 Read more
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  AEB Fermol Candy – 500g

  0 out of 5

  The yeasts offered by AEB are the result of rigorous selections made in collaboration with prestigious Research Institutes. Fermol Candy is an hybrid yeast strain, selected because of its organoleptic characteristics.

  CAD 71.43

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  😊 2 in stock at our B.C. warehouse.

  Add to cart
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  Laffort Thiazote PH

  0 out of 5

  Blend of diammonium phosphate and hydrochlorate thiamine (0.12%). Mineral nutrient for fermentation.

  CAD 22.92 – CAD 417.91

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  😊 In stock at our BC warehouse

  1kg: 6 in stock

  5kg: 20 in stock

  Select options This product has multiple variants. The options may be chosen on the product page
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  AEB Endozym Flotation – 10kg

  0 out of 5

  The clarification of must using flotation systems like the one offered by AEB is achieved through the incorporation of an inert gas into the solids that make up the turbidity of the liquid.

  CAD 793.25 Read more
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  AEB Taniquerc

  0 out of 5

  Toasted ellagic tannin for aging and finishing

  CAD 207.78 – CAD 859.88 Select options This product has multiple variants. The options may be chosen on the product page
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  AEB Arabinol

  0 out of 5

  Improving weight, mid-palate and finish on white and red wines. Colour stability in young red wines and in roses.

  CAD 148.65 – CAD 2,774.22

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  😊 In stock at our BC warehouse

  25kg: 3 in stock

  Select options This product has multiple variants. The options may be chosen on the product page
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  AEB Arabinol Arome

  0 out of 5

  Aroma protection in white and red wines.

  CAD 197.71 – CAD 476.76

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  😊 In stock at our BC warehouse

  25kg: 1 in stock

  Select options This product has multiple variants. The options may be chosen on the product page
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  Laffort Mannosweet – 1kg

  0 out of 5

  Preparation of pure mannoproteins and polysaccharides of plant origin specifically selected for colloid stabilisation of wines and to add finesse.

  CAD 164.91

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  😊 16 in stock at our B.C. warehouse.

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  Laffort Sulphur Discs – 1Kg

  0 out of 5

  Sulphiting of wooden vats and barrels by burning. Also known as Sulfur Ring, Souffre Discs or Sulfur Wicks.

  CAD 46.38 – CAD 47.58

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  😊 In stock at our BC warehouse

  10g: 5 in stock

  Select options This product has multiple variants. The options may be chosen on the product page