Ingredients and Additives
Showing 166–198 of 231 results
-
AEB Antibrett
0 out of 5Sorry, this product is not available in your country.For smoke taint and Brettanomyces treatment.
😊 In stock at our BC warehouse
500g: 9 in stock
Read moreSorry, this product is not available in your country.
-
Laffort Viniclar – 1kg
0 out of 5Sorry, this product is not available in your country. Read morePreparation of PVPP for preventive and curative treatment of the oxidation of juice.
Sorry, this product is not available in your country.
-
AEB Bentogran
0 out of 5Sorry, this product is not available in your country.Protein stabilization for White Wines
😊 In stock at our BC warehouse
1kg: 3 in stock
25kg: 4 in stock
Read moreSorry, this product is not available in your country.
-
Laffort Casei Plus
0 out of 5Sorry, this product is not available in your country.CASEI PLUS or Potassium caseinate developed for any treatment of oxidation phenomena and maderization in musts and wines.
😊 In stock at our BC warehouse
1kg: 9 in stock
Read moreSorry, this product is not available in your country.
-
AEB Catalasi
0 out of 5Sorry, this product is not available in your country. Read morePrevention or elimination of browning in white wines and juices. Color protection in Rosé.
Sorry, this product is not available in your country.
-
AEB Catalasi AF Plus
0 out of 5Sorry, this product is not available in your country.Allergenic Free Fining Agents. Selectively removes green and bitter catechins from red and white wines. Cures light off flavors.
😊 In stock at our BC warehouse
1kg: 4 in stock
Read moreSorry, this product is not available in your country.
-
AEB Chitocel – 250g
0 out of 5Sorry, this product is not available in your country.Antimicrobial agent which is active against acetic and lactic bacterias, yeasts and Brettanomyces. Allergen free, chitosan based. Dosage 3 to 30g/HL.
😊 3 in stock at our B.C. warehouse.
Read moreSorry, this product is not available in your country.
-
Laffort Cleanspark Liquide
0 out of 5Sorry, this product is not available in your country.CLEANSPARK LIQUIDE is a clarification agent used to facilitate remuage operations in the process of sparkling wine production made by “traditional method”.
😊 In stock at our BC warehouse
1kg: 6 in stock
Read moreSorry, this product is not available in your country.
-
AEB Decoran Gran – 15kg
0 out of 5Sorry, this product is not available in your country.Active carbon in mini-pellets. Activated decolorizing carbon with high adsorbing action. Works for must and wines. Dose: 5 to 100g/hL depending on decolorization to be obtained.
😊 1 in stock at our B.C. warehouse.
Read moreSorry, this product is not available in your country.
-
AEB Decoran XL – 20kg
0 out of 5Sorry, this product is not available in your country. Read moreDecolorizing activated carbon with a very high adsorbing action for wine, cider and beer. Dissolve in 10x water and add during pump over for 30-60min. Rack/Filter after settling. Dosage 5-100 g/hL depending on bench trials
Sorry, this product is not available in your country.
-
AEB FREE4FENOL – 20kg
0 out of 5Sorry, this product is not available in your country. Read moreFree4fenol is composed by a blend of active carbons.
Special order item. Please call (250.868.3186) or message us using the inquiry form.
Sorry, this product is not available in your country.
-
Laffort Microcol Alpha
0 out of 5Sorry, this product is not available in your country.High quality natural sodium bentonite with a high adsorption capacity, intended for protein stabilisation in wines and must over a large pH range.
😊 In stock at our BC warehouse
5kg: 1 in stock
Read moreSorry, this product is not available in your country.
-
Laffort Microcol® CL G – 25kg
0 out of 5Sorry, this product is not available in your country. Read moreNatural sodium-calcium bentonite for clarification and stabilization of wines
Sorry, this product is not available in your country.
-
Laffort Microcol FT – 15kg
0 out of 5Sorry, this product is not available in your country.Natural calcium sodium bentonite for protein stabilisation of wine during crossflow filtration.
Highly purified, it contains very little crystalline silica responsible for membrane abrasion. A defined particle size avoids both filter blockage and residual microparticles post filtration.
😊 2 in stock at our B.C. warehouse.
Read moreSorry, this product is not available in your country.
-
Laffort Polylact
0 out of 5Sorry, this product is not available in your country.Combination of PVPP and casein for preventing and treating oxidation in wine (white and rosé)
😊 In stock at our BC warehouse
1kg: 1 in stock
Read moreSorry, this product is not available in your country.
-
Laffort Viniclar P
0 out of 5Sorry, this product is not available in your country.Pure microgranulated polyvinylpolypyrrolidone (PVPP). Preventive and curative treatment of oxydation in wine and must.
😊 In stock at our BC warehouse
1kg: 7 in stock
Read moreSorry, this product is not available in your country.
-
Laffort Lactoenos 450 PreAc
0 out of 5Sorry, this product is not available in your country.Oenococcus oeni strain specifically selected for high alcohol wines. To be pre-acclimatized.
😊 In stock at our BC warehouse
Dose 250hL: 2 in stock
Dose 50hL: 38 in stock
Read moreSorry, this product is not available in your country.
-
Laffort Vegeflot – 10kg
0 out of 5Sorry, this product is not available in your country. Read moreVegetable protein-based fining agent: patatin and pea.
Special order item. Please call (250.868.3186) or message us using the inquiry form below.
Sorry, this product is not available in your country.
-
Laffort Energizer® for PreAc Bacteria
0 out of 5Sorry, this product is not available in your country. Request a QuoteA complete MLF rehydration nutrient developed by LAFFORT exclusively for the PreAc strains. Included with the purchase of Lactoenos 450 PreAc bacteria.
Sorry, this product is not available in your country.
-
Laffort Lactoenos B16 Standard
0 out of 5Sorry, this product is not available in your country.Oenococcus oeni strain, adapted to the most difficult conditions (stuck MLF for example).
😊 In stock at our BC warehouse
Dose 50hL: 1 in stock
Read moreSorry, this product is not available in your country.
-
Laffort Lactoenos B7 Direct
0 out of 5Sorry, this product is not available in your country. Read moreAcclimatised Oenococcus oeni strain intended for direct inoculation of white, rosé and red wines.
Sorry, this product is not available in your country.
-
Laffort Lactoenos SB3 Direct
0 out of 5Sorry, this product is not available in your country. Read moreOenococcus oeni strain, adapted to the most difficult conditions (stuck MLF for example).
Sorry, this product is not available in your country.
-
AEB Malolact Acclimatée 4R
0 out of 5Sorry, this product is not available in your country. Read moreA bacterial culture effective in promoting malolactic fermentation, suited for wines with a high tannic content.
Sorry, this product is not available in your country.
-
Laffort Lactoenos Berry Direct
0 out of 5Sorry, this product is not available in your country. Read moreAcclimatised Oenococcus oeni strain intended for direct inoculation of white, rosé and red wines.
Sorry, this product is not available in your country.
-
AEB Arabinol
0 out of 5Sorry, this product is not available in your country. Read moreImproving weight, mid-palate and finish on white and red wines. Colour stability in young red wines and in roses.
Sorry, this product is not available in your country.
-
AEB Arabinol Arome
0 out of 5Sorry, this product is not available in your country.Aroma protection in white and red wines.
😊 In stock at our BC warehouse
25kg: 2 in stock
Read moreSorry, this product is not available in your country.
-
AEB Arabinol Dolce – 20kg
0 out of 5Sorry, this product is not available in your country.Arabinol Dolce is AEB’s new gum Arabic, produced by hot concentration and complexation processes of polysaccharides. Arabinol Dolce is a product that aids colloidal stabilisation and, thanks to this new process, positively influences the organoleptic quality of wines by contributing to increased sensations of richness, sweetness and body.
😊 1 in stock at our B.C. warehouse.
Read moreSorry, this product is not available in your country.
-
AEB Arabinol HC – 25kg
0 out of 5Sorry, this product is not available in your country.Highly concentrated gum Arabic with high molecular weight, non fermentable sugars.
😊 1 in stock at our B.C. warehouse.
Read moreSorry, this product is not available in your country.
-
AEB Batonnage Plus Elevage – 5kg
0 out of 5Sorry, this product is not available in your country.Smooth texture and longer shelf life. Polysaccharides based, Yeast derived product. Rich in mannoproteins.
😊 2 in stock at our B.C. warehouse.
Read moreSorry, this product is not available in your country.
-
AEB Batonnage Plus Structure – 5kg
0 out of 5Sorry, this product is not available in your country. Read moreFixes most aromatic faults in red wines. Polysaccharides and tannins based, Yeast derived product.
Sorry, this product is not available in your country.
-
AEB Batonnage Plus Texture – 20kg
0 out of 5Sorry, this product is not available in your country. Read moreBatonnage Plus Texture is a yeast derived product capable of providing a longer finish and a sensation of “sweetness” due to its high peptides concentration. In the making of red and rosé wines, it helps softening the phenolics and to stabilize the color preventing its precipitation and the oxidation of anthocyanins.
Sorry, this product is not available in your country.
-
AEB Elevage Glu
0 out of 5Sorry, this product is not available in your country.Elevage Glu is capable of regulating the redox potential in musts and wines.
😊 In stock at our BC warehouse
500g: 2 in stock
Read moreSorry, this product is not available in your country.
-
Laffort Mannofeel – 1.08kg (1L)
0 out of 5Sorry, this product is not available in your country.Specific Yeast cell wall mannoprotein from Saccharomyces Cerevisae for the colloidal stabilization of the wine.
😊 10 in stock at our B.C. warehouse.
Read moreSorry, this product is not available in your country.