Bi-Activ®

A formulation of survival factors to be used when fermentation slows down or becomes stuck.

unavailable in your country

For more information regarding this product, stock availability or shipping quotations
please use the Inquiry Tab Below.
For any other Inquires please Contact one of our team

Product Description

ABOUT BI-ACTIV®
  • A formulation of survival factors to be used when fermentation slows down or becomes stuck.
  • Does not contain DAP.
  • In the case of slow alcoholic fermentation, Bi-Activ® detoxifies the must, provides survival factors
    for the Yeasts and enables fermentation to be completed.
  • n the case of stuck fermentation, Bi-Activ® detoxifies the wine and prepares it for the new inoculation.
  • It can be used in the vinification of highly clarified must and immediately provides support elements and survival factors, which are essential for Yeast membrane stress-resistance.
  • BI-ACTIV® does not provide assimilable nitrogen.
DOSAGE RATE

30 – 60 g/hL

Additional Information

Packaging Size

Product Documents

Download PDF