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Lafazym® CL

A purified granular pectinase blend for clarification of juice.

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Product Description

ABOUT LAFAZYM® CL
IDEAL USE: A PURIFIED GRANULAR PECTINASE BLEND FOR CLARIFICATION OF JUICE. FOR WHITE AND ROSE WINES.
  • Enzyme for fast juice settling and improved lees settling.
  • Contributes to aromatic finesse by limiting vinyl-phenol production.
DOSAGE RATE

On must: 0.5 – 2 g/hL.

Additional Information

Packaging Size

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Product Documents