Lafase Fruit – 250g Tin
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A purified granular pectinase blend.
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Product Description
Pectolytic enzyme preparation for the production of fruity, colourful and well-rounded red wines. Limits time required for cold pre-fermentation maceration. Dosage 3 – 5g/100kg of grapes.
Additional Information
Weight | 0.8 lbs |
---|---|
Dimensions | 4.25 × 4.25 × 4 in |
Packaging Size |
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