Laffort Zymaflore ST – 500g
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Yeast for sweet white wines or dry white wines intended for cellaring.
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SKU: ST-0.5
Categories: Specialty, White, Yeast, Yeasts
Tags: High Nutritional Need, Rose Wine, White Wine
Product Description
LATE HARVEST, SEMILLON, RIESLING, GEWÜRZTRAMINER & VIOGNIER
- Strain selected in Sauternes.
- Sensitive to SO2 for easy arrest of fermentation and with low production of SO2-binding agents.
- Resistance to high sugar concentrations.
- Recommended for:
- Late harvest wines.
- “Botrytised” grapes.
DOSAGE RATE
- 20-30g/hL
Additional Information
Weight | 1.2 lbs |
---|---|
Dimensions | 3.75 × 2.75 × 5.5 in |
Packaging Size |
Download Documentation
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