Laffort Actiflore RMS2 – 10Kg

Product Description

ACTIFLORE® RMS2 is also recommended for secondary fermentation in sparkling wines.

FERMENTATION CHARACTERISTICS

• Alcohol tolerance: up to 17% vol.
• Low nitrogen requirement.
• Tolerant of low temperatures: from 10°C (50°F).
• Low H2S production.
• Tolerant of low turbidity (< 50 NTU).

AROMATIC CHARACTERISTICS

Neutral strain producing low levels of sulphur compounds.

OENOLOGICAL CONDITIONS

• Add the yeast as soon as possible after filling the tank
• Respect the prescribed dose to ensure a good yeast implantation, even in case of abundance of indigenous yeasts.
• The temperature, choice of yeast strain, rehydration procedure and cellar hygiene are also essential for successful establishment of the population.

DOSAGE

• 20 – 30 g/hL (200 – 300 ppm) (depending on the must characteristics and vinification conditions).