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Fermoplus Blanc Varietal

Yeast fermentation nutrient based on amino acids specifically designed for enhancing white wines aromatics

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Product Description

ABOUT FERMOPLUS BLANC VARIETAL
IDEAL USE: HIGH END WHITE WINES
  • Fermoplus Blanc Varietal is an upgraded version of Fermoplus integrateur geared for enhancing the varietal qualities of white wines.
  • It is rich in ammonia and it contains casein, natural antioxidants and specific amino acids to guarantee enhanced aromatics during fermentation.
  • Like all the Fermoplus line it also contains thiamine, mannoproteins, and vitamins.
DOSAGE RATE
  • Standard addition is 25-50 grams/hL This also depends on nitrogen available from the grapes. 12 g/hL Fermoplus Blanc Varietal provides 13ppm YAN

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