ABOUT GELATINE EXTRA N°1
- Gelatine Extra N°1 is characterized by: :
- It’s clarification and stabilization functions. It allows rapid elimination of undesirable phenolics.
- It’s action on refining the phenolic composition contributes to the wine’s ageing potential.
- It’s purity, which retains the wine’s balance and aromatic finesse.
- 6 to 10 g/hL