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Lactoenos® B16

B16

Oenococcus oeni strain, adapted to the most difficult conditions (stuck MLF for example).

Laffort

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Product Description

ABOUT LACTOENOS® B16
  • Not acclimatised during production, adapting the bacteria to the conditions of the wine requires preparation in the cellar. Specific protocol (refer to product data sheet).
DOSAGE RATE
  • 4g/hL

Additional Information

PACKAGING SIZE

Dose for 50hL

Product Documents

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