Mannofeel®

Name: Mannofeel®
Brand: Laffort
SKU: 191

Specific Yeast cell wall mannoprotein from Saccharomyces Cerevisae for the colloidal stabilization of the wine.

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Product Description

MANNOFEEL^® mannoproteins are extracted from Yeast cell walls by a specific process that allows us to obtain a highly purified product with the highest content of mannoproteins on the market.

Component naturally present in wine.
Contributes to the tartaric stabilisation of the wine.
Contributes to the colloidal stabilisation of the wine.
Respects the freshness and the fruit of the wine.
Product in liquid form, ready to use with an immediate action on the wine.
Excellent filterability; MANNOFEEL^® has no impact on the wine’s filterability.
Can be used towards the end of ageing and during
wine preparation for bottling.

Available in 1.08kg jugs

Additional Information

Volume Size	1.08kg

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Mannofeel®

Product Description

Additional Information

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